20209 N 59th Ave
20280 N 59th Ave
18573 N 59th Ave
20250 N 59th Ave
19420 N 59th Ave
18589 N 59th Ave Ste 111
Best of Melting Pot 4-Course
The best way to experience all four courses. Entrée options are listed in Step 3: Entrée & Cooking Style
For Two | $125.00 |
Served with artisan bread, fresh fruit, and veggies. (549 cal per serving). Choose one cheese per cooktop. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Queso Fundido
Gruyère, Raclette, Fontina, Sam Adams Boston Lager®, Chorizo, Jalapeño, Lime, Cilantro. (427 cal per serving). Gluten Free base available upon request
Summer Sausage Dippers
130 | $5.00 |
Cheese Double Dippers
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving
266 - 505 | $5.00 |
Choose a fresh salad from our À La Carte menu, one per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
Choose a Cooking Style from our À La Carte menu to prepare your entrée, one cooking style per cooktop
Coq au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Traditional Oil
Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
Next, select one entrée per person
The Classic
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
Steak Lovers
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. (386-433 cal). Gluten Free with substitute for Teriyaki Steak
Pacific Rim
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (342-392 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
Land & Sea
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon. (365-418 cal)
Garden Pot
$69 per person as a 4-course. Ask about our Chef's selection of vegetarian options. (335-405 cal)
Your choice of three of the following:
Herb Chicken Breast^
(97-139 cal)
Duck Breast^
(99-141 cal)
Memphis Dry Rub Pork^
(97-139 cal)
Teriyaki Steak^
(108-150 cal)
Garlic Pepper Steak^
(91-134 cal)
Petite Filet^
(133-175 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Atlantic Salmon^
(151-193 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(113-154 cal)
Wild Mushroom Ravioli^
(238-280 cal)
Impossible™ Polpettes^
(151-193 cal)
Additions: Cold Water Lobster Tail^ - MKT Price (110-152 cal) Gluten Free
Big Night Out 4-Course
Enjoy all four courses including a Big Night Out shareable entrée. Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (415-471 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
For Two | $140.00 |
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
S'mores
Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
Crème Brûlée
The buttery flavor of white chocolate is mixed with crème caramel, topped with caramelized sugar, and flambéed. (367 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
475 - 617 | $5.00 |
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
each | $6.00 |
For All Three | $15.00 |
Served with artisan bread, fresh fruit, and veggies. (549 cal per serving). Choose one cheese per cooktop. Gluten free dippers available upon request. Ask your server about vegan cheese fondue options; cal per serving
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
Serves up to 2 347 | $33.00 |
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
Serves up to 2 368 | $33.00 |
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®
Serves up to 2 302 | $33.00 |
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
Serves up to 2 332 | $33.00 |
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
Serves up to 2 374 | $33.00 |
Queso Fundido
Gruyère, Raclette, Fontina, Sam Adams Boston Lager®, Chorizo, Jalapeño, Lime, Cilantro. Gluten Free base available upon request
Serves up to 2 427 | $33.00 |
Summer Sausage Dippers
130 | $5.00 |
Cheese Double Dippers
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving
266 - 505 | $5.00 |
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. Gluten Free without croutons
221 - 276 | $8.75 |
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
133 | $8.75 |
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
125 | $8.75 |
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
226 | $8.75 |
Coq au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Traditional Oil
Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
Served with a cooking style of your choice, veggies (117-186 cal per serving), and a selection of signature dipping sauces so you can mix and match your favorite flavor combinations
The Classic*
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
per person 396 - 454 | $36.00 |
Steak Lovers
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak
per person 386 - 433 | $36.00 |
Pacific Rim
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
per person 342 - 392 | $36.00 |
Land & Sea*
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
per person 365 - 418 | $36.00 |
Garden Pot
Ask about our Chef's selection of vegetarian options
per person as a 4-course 335 - 405 | $69.00 |
per person à la carte entrée 335 - 405 | $34.50 |
$36 per person. Your choice of three of the following:
Herb Chicken Breast^
(97-139 cal)
Duck Breast^
(99-141 cal)
Memphis Dry Rub Pork^
(97-139 cal)
Teriyaki Steak^
(108-150 cal)
Garlic Pepper Steak^
(91-134 cal)
Petite Filet^
(133-175 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Atlantic Salmon^
(151-193 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(113-154 cal)
Wild Mushroom Ravioli^
(238-280 cal)
Impossible™ Polpettes^
(151-193 cal)
3oz Petite Filet^
(133-175cal)
MKT Price |
Cold Water Lobster Tail^
(110-152 cal)
MKT Price |
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
Small (Serves up to 2) 289 | $33.00 |
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Small (Serves up to 2) 333 | $33.00 |
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
Small (Serves up to 2) 295 | $33.00 |
S'mores
Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker
Small (Serves up to 2) 329 | $33.00 |
Crème Brûlée
The buttery flavor of white chocolate is mixed with crème caramel, topped with caramelized sugar, and flambéed
Small (Serves up to 2) 367 | $33.00 |
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
Small (Serves up to 2) 272 | $33.00 |
Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
475 - 617 | $5.00 |
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
each | $6.00 |
For All Three | $15.00 |
Choose any cheese fondue to share, one per cooktop
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Queso Fundido
Gruyère, Raclette, Fontina, Sam Adams Boston Lager®, Chorizo, Jalapeño, Lime, Cilantro. (427 cal per serving). Gluten Free base available upon request
Choose one salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
Add a Cold Water Lobster Tail^ (Gluten Free) for $18. (110-152 cal)
Entrée Fondue*
Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp^, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Prepare your entrée with one of our cooking styles, one per cooktop
Coq Au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Traditional Oil
Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
Served with a variety of sweet treats and fresh fruits. (489-569 cal). Gluten-free dippers available upon request
Sparkling Chocolate
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
S'mores
Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
Crème Brûlée
The buttery flavor of white chocolate is mixed with crème caramel, topped with caramelized sugar, and flambéed. (367 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Masi, Rosso, Campofiorin
(117, 187, 593 cal)
5oz | $12.00 |
8oz | $15.00 |
Bottle | $55.00 |
Charles & Charles, Rosé
(108, 173, 548 cal)
5oz | $10.00 |
8oz | $12.00 |
Bottle | $40.00 |
Love Martini
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
188 | $14.50 |
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco
384 | $14.50 |
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
Small (Serves Up to 2) 289 | $33.00 |
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Small (Serves Up to 2) 333 | $33.00 |
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
Small (Serves Up to 2) 295 | $33.00 |
S'mores
Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker
Small (Serves Up to 2) 329 | $33.00 |
Crème Brûlée
The buttery flavor of white chocolate is mixed with crème caramel, topped with caramelized sugar, and flambéed
Small (Serves Up to 2) 367 | $33.00 |
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
Small (Serves Up to 2) 272 | $33.00 |
Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
475 - 617 | $5.00 |
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
each | $6.00 |
For All Three | $15.00 |
Coming Up Roses
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
179 | $15.00 |
Sparkling Lemondrop
Choice of Tito's Handmade Vodka or Hendrick's Gin, Italicus Bergamot, Mionetto Prosecco, Honey, Lemon Juice, Sugar Rim, Gold Dust
189 - 204 | $15.00 |
Tropic Haven Punch
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical
Glass 352 | $15.00 |
Pitcher | $45.00 |
Freshly-Picked Margarita
Código 1530 Blanco Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange Juice
326 | $18.00 |
Modern Old Fashioned
Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
195 | $17.00 |
Stone Fruit Sour
Basil Hayden Bourbon, White Peach Syrup, Lemon, Honey, Red Wine Float
258 | $18.00 |
Love Martini
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
188 | $14.50 |
Lemon Berry Mojito
Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda
185 | $11.00 |
Melting Pot Mule
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
218 | $15.00 |
Mug | $30.00 |
MP Grand Sangria
Carmel Road Cabernet, Skyy Blood Orange Vodka, Cointreau, Juices, Cinnamon. (209 cal)
Glass | $15.00 |
Pitcher | $45.00 |
Sunshine Sangria
Malibu Rum, Fleur Charmante Liqueur, Villa Rosa Moscato d'Asti, Strawberries, Orange and Lemon Juices
Glass 212 | $15.00 |
Pitcher | $45.00 |
Black & Blue Collins
Mr. Pickles Gin, Mint, Blackberries
210 | $14.00 |
Blackberry Sage Lemonade
Don Q Limón Rum, Lemonade, Blackberry, Sage
269 | $13.50 |
Forbidden Sour
Puncher's Chance Bourbon, PAMA Pomegranate Liqueur, Lemon Juice
254 | $14.00 |
White Peach Cosmo
Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Lemon
248 | $13.25 |
The Bee's Tea
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
204 | $8.75 |
Sage Berry Squeeze
Lemonade, Blackberry, Sage
212 | $8.75 |
Café Caramel
Coffee, Caramel, Whipped Cream
182 | $7.25 |
Watermelon Cooler
Cucumber, Watermelon, White Cranberry Juice, Lime, Sprite
91 | $8.75 |
Mionetto, Prosecco, Brut, "Avantgarde", Treviso, ITA
5oz | $19.00 |
8oz | $22.00 |
Bottle | $80.00 |
Ste. Michelle, Brut, WA
Bottle | $52.00 |
A to Z, Rosé, "Bubbles", OR
5oz | $16.00 |
8oz | $19.00 |
Bottle | $72.00 |
Chandon, Blanc de Noirs, CA
Bottle | $85.00 |
Heitz, Grignolino, Rosé, Napa, CA
Bottle | $75.00 |
Fleurs de Prairie, Rosé, Languedoc, FRA
Bottle | $65.00 |
Charles & Charles, Rosé, WA
5oz | $10.00 |
8oz | $12.00 |
Bottle | $48.00 |
KJ, Chardonnay, "Vinter's Reserve", CA
Bottle | $58.00 |
Cline, Chardonnay, "Seven Ranchlands", Sonoma, CA
5oz | $12.00 |
8oz | $16.00 |
Bottle | $50.00 |
Rombauer, Chardonnay, Carneros, CA
Bottle | $99.00 |
Sonoma Cutrer, Chardonnay, "RR Ranches", Sonoma Coast, CA
5oz | $19.00 |
8oz | $26.00 |
Bottle | $90.00 |
Rodney Strong, Chardonnay, Chalk Hill, CA
Bottle | $85.00 |
Villa Rosa, Moscato d'Asti, ITA
5oz | $12.00 |
8oz | $17.00 |
Bottle | $58.00 |
Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU
5oz | $12.00 |
8oz | $18.00 |
Bottle | $58.00 |
Maso Canali, Pinot Grigio, Trentino, ITA
Bottle | $75.00 |
Kim Crawford, Pinot Grigio, Venezie, ITA
5oz | $12.00 |
8oz | $16.00 |
Bottle | $50.00 |
King Estate, Pinot Gris, Willamette, OR
5oz | $12.00 |
8oz | $16.00 |
Bottle | $50.00 |
Stoneleigh, Sauvignon Blanc, Marlborough, NZL
5oz | $10.00 |
8oz | $14.00 |
Bottle | $48.00 |
Francis Coppola, Sauvignon Blanc, "Diamond Collection", CA
Bottle | $75.00 |
The Calling, Pinot Noir, Russian River, CA
Bottle | $88.00 |
Michael David, Pinot Noir, "Misfits and Mavens", CA
5oz | $10.00 |
8oz | $12.00 |
Bottle | $48.00 |
Goldeneye, Pinot Noir, Anderson, CA
Bottle | $122.00 |
Elouan, Pinot Noir, OR
5oz | $21.00 |
8oz | $28.00 |
Bottle | $99.00 |
Austin, Cabernet, Paso Robles, CA
Bottle | $91.00 |
J. Lohr, Cabernet, "Seven Oaks", Paso Robles, CA
Bottle | $72.00 |
The Critic, Cabernet, Napa, CA
5oz | $13.00 |
8oz | $16.00 |
Bottle | $60.00 |
Charles Krug, Cabernet, Napa, CA
Bottle | $105.00 |
Silver Oak, Cabernet, Alexander, CA
Bottle | $176.00 |
Greenwing by Duckhorn, Cabernet, WA
5oz | $15.00 |
8oz | $19.00 |
Bottle | $80.00 |
Stag's Leap, Cabernet, "Artemis", Napa, CA
Bottle | $145.00 |
Decoy by Duckhorn, Merlot, CA
5oz | $17.00 |
8oz | $24.00 |
Bottle | $77.00 |
Masi, Rosso, "Campofiorin", Verona, ITA
5oz | $13.00 |
8oz | $16.00 |
Bottle | $60.00 |
Austin Hope, Red, "Troublemaker", Central Coast, CA
5oz | $11.00 |
8oz | $14.00 |
Bottle | $48.00 |
Salentein, Malbec, "Portillo", Uco, ARG
5oz | $10.00 |
8oz | $13.00 |
Bottle | $43.00 |
Saldo by The Prisoner Wine Co., Red, CA
5oz | $11.00 |
8oz | $14.00 |
Bottle | $48.00 |
Frog's Leap, Merlot, Rutherford, CA
Bottle | $100.00 |
Michael David, Cabernet Franc, "Inkblot", Lodi, CA
Bottle | $72.00 |
Mollydooker, Shiraz, "Blue Eyed Boy", S. Australia, AUS
Bottle | $115.00 |
Paraduxx, Red, Napa, CA
Bottle | $129.00 |
Craft and more!
Ace, Perry, Hard Cider (CA)
160 | $8.50 |
Athletic, Run Wild, N/A, IPA (CT)
160 | $8.00 |
Athletic, Upside Dawn, N/A, Golden Ale (CT)
138 | $8.00 |
Bell's, Two Hearted Ale, IPA (Comstock, MI)
195 | $9.50 |
Blue Moon (USA)
168 | $8.50 |
Dos Equis, Lager (Monterrey, Mexico)
131 | $8.00 |
Leinenkugel's, Seasonal (WI)
$8.50 |
Lagunitas, IPA (USA)
199 | $9.50 |
Michelob Ultra (USA)
95 | $8.00 |
Miller Lite (USA)
96 | $8.00 |
Sam Adams (USA)
175 | $8.50 |
Stella Artois (Belgium)
154 | $8.50 |
Four Peaks, Kilt Lifter, Ale (AZ)
185 | $8.50 |
Four Peaks, Sunbru, Kölsch (Tempe, AZ)
160 | $8.50 |
Hard Seltzer
High Noon, Vodka & Soda, Rotating Selections (USA)
$9.50 |
Courvoisier, VSOP (Cognac, France)
67 | $20.00 |
Johnnie Walker, Blue, Scotch (Scotland)
70 | $50.00 |
Laphroaig, Scotch (Islay, Scotland) 10 Year
76 | $17.50 |
Macallan, Sherry Oak, Scotch (Highlands, Scotland) 12 Year
76 | $25.00 |
Inniskillin, Vidal, Ice Wine, VQA, Niagara, Canada, 375ml
3oz 146 | $28.00 |
Bottle 619 | $110.00 |
Dow's, LBV Port, Porto, Portugal
3oz 139 | $12.00 |
Bottle 1178 | $90.00 |
Fonseca, Port, "Bin 27", Reserve, Porto, Portugal
3oz 138 | $10.00 |
Bottle 1170 | $84.00 |
Fonseca, Ruby Port, Porto, Portugal
3oz 147 | $9.00 |
Bottle 1245 | $72.00 |
Penfolds, Tawny, "Club Reserve", S. Australia, Australia
3oz 140 | $8.00 |
Bottle 1185 | $61.00 |
Taylor Fladgate, LBV Port, Porto, Portugal
3oz 142 | $8.00 |
Bottle 1200 | $61.00 |
Yin & Yang Martini
White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
361 | $16.50 |
Espresso Martini
Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
185 | $15.00 |
Whipped Sunshine Lemonade
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream
208 | $16.00 |
Café MP Coffee
Kahlúa, Baileys Irish Cream, Grand Marnier, Butterscotch Schnapps, Coffee, Whipped Cream, Chocolate Fondue Shavings
124 | $11.00 |
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Lemon Berry Mojito
Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda
185 | $9.00 |
Love Martini
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
188 | $9.00 |
Melting Pot Mule
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
218 | $9.00 |
Modern Old Fashioned
Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
195 | $9.00 |
Espresso Martini
Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
185 | $9.00 |
$8. 5oz by the glass (106-152 cal). All wine is Gluten Free. Ask your bartender for additional selections
Carmel Road Sauvignon Blanc
Carmel Road Chardonnay
Carmel Road Cabernet Sauvignon
$2 Off Sam Adams Boston Lager®*
Ask your bartender for additional selections
Served with our MeltOut Dippers: A selection of artisan cured meats, French baguette, pretzel bread and seasonal veggies and fruit. (512 cal per serving). Gluten-free dippers available upon request. Choose any cheese fondue, one per cooktop
Bacon Mac & Cheese Fondue
Aged cheddar, Emmenthaler, Gorgonzola, vegetable bouillon, macaroni, crispy bacon, shallots, bread crumbs. (314 cal per serving)
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Queso Fundido
Gruyère, Raclette, Fontina, Sam Adams Boston Lager®, Chorizo, Jalapeño, Lime, Cilantro. (427 cal per serving). Gluten Free base available upon request
Summer Sausage Dippers
(130 cal)
Cheese Double Dippers
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! (266-505 cal per serving). May contain nuts
Choose one fresh salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
Served with seasonal veggies. (117-132 cal per serving) Gluten-free
Entrée Fondue
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal per serving)
Prepare your MeltOut entrée with one of our cooking styles, one per cooktop
Coq au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Traditional Oil
Served with a seasoned batter & panko. Pairs great with steak and seafood. Gluten Free without batter and panko
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
Served with our MeltOut Dippers: A sampling of our Sweet Additions, fresh fruit, brownies, blondies, Rice Krispies Treats®, pound cake and Oreo®-dusted marshmallows. (512 cal per serving). Gluten-free dippers available upon request. Choose any chocolate, one per cooktop
Chocolate Fondue Dessert Plate
Our decadent chocolate fondues are served with sweet treats and fresh fruits. Choose one chocolate per cooktop. (489-569 cal per serving). Gluten free dippers available upon request
Yin & Yang Chocolate Fondue
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
S'mores
Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
Crème Brûlée
The buttery flavor of white chocolate is mixed with crème caramel, topped with caramelized sugar, and flambéed. (367 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! (475-617 cal per serving). May contain nuts
Connect with your besties over handcrafted cocktails made to order and finished with fresh fruit. Available for the whole table or by the glass
Whipped Sunshine Lemonade
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream. (208 cal per glass)
Glass | $16.00 |
Pitcher | $51.00 |
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco. (384 cal per glass)
Glass | $14.00 |
Pitcher | $48.00 |
Strawberry Blossom
Tito's Handmade Vodka, Ginger Beer, Strawberry Rose Syrup, Lime Juice, Strawberries. (186 cal per glass)
Glass | $13.00 |
Pitcher | $45.00 |